Dining in Heidehaus Restaurant





Hotel Restaurant HEIDEHAUS
Viersener Str. 285
D-41063 Mönchengladbach


Food & Drinks

We put great value on the well-being of our guests. Next to the typical kitchen of our region, the Niederrhein, Chef Olaf Messing prepares also international cuisine and specialities. According to the season asparagus, sea shells, game and dutch Matjes will set accents to the carte. Please click on MENUE to have a look on our delicious meals !                   


   Lovely decorated tables invite You to  have a wonderful evening.
In our saloon we are prepared to serve even greater parties and celebrations with a nice and cosy surrounding.   
  Next to romantic candlelight atmosphere You may also sit in our Bistro and taste a good bottle of german wine.

Chef Olaf Messing and his Sous-Chef Mr. Daniel Wehner will treat You with fine food of regional and international specialities.